What is the proper use of moulds with non-stick coatings?

To properly use our baking moulds, make sure you:

  1. Wash the mould before the first use.
  2. Slightly grease inside surface with oil, butter or margarine before baking.
  3. Allow cake to cool down a little before removing from the mould.
  4. Do not use on a flame or other direct heat source, including stove tops.
  5. Use only in traditional ovens (no microwave).
  6. Please do not use sharp objects or others metal tools which could damage the baking pan surface.
  7. Please do not exceed 230° C.
  8. For the cleaning of the mould (after each use), we recommend hand washing with dish soap and it is recommended to dry the mould immediately after washing.
  9. Do not use the empty mould in the oven, because it may damage, compromising its quality.

What are the advantages of the use of non-stick coatings?

Non-stick coatings make it possible to cook with less fat, to the benefit of health; moreover they ensure an easy demoulding of cakes and quick cleaning after use.
 

 

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Guardini S.p.A. - Registered office in Volpiano (TO) - 10088, via Cravero n. 9
Share capital: € 450.000,00 i.v. - R.E.A. TO: 606 141 Tax ID and VAT number: 03991140017 - PEC: This email address is being protected from spambots. You need JavaScript enabled to view it.